The semiotics of tabooed food: The Shokleng case

Simple item page
dc.contributor.authorUrban, Greg
dc.creator.affilliationUniversity of Texas at Austin. Austin. Texas, EUAen_US
dc.date.accessioned2021-05-10T18:33:27Z
dc.date.available2021-05-10T18:33:27Z
dc.date.issued1981
dc.identifier10.1177/053901848102000302
dc.identifier.citationURBAN, Greg. The semiotics of tabooed food: the Shokleng case. Social Science Information, London, v. 20, n. 3, p. 475-507, 1981en_US
dc.identifier.issn10.1177/053901848102000302
dc.identifier.urihttps://repositorio.bvspovosindigenas.fiocruz.br/handle/bvs/4370
dc.language.isoporen_US
dc.publisherSAGEen_US
dc.rightsopen accessen_US
dc.subject.decsBrasilen_US
dc.subject.decsSaúde de Populações Indígenasen_US
dc.subject.decsÍndios Sul-Americanosen_US
dc.subject.decsHábitos Alimentaresen_US
dc.subject.otherXoklengen_US
dc.subject.otherTabus Alimentaresen_US
dc.titleThe semiotics of tabooed food: The Shokleng caseen_US
dc.typeArticleen_US
Files
Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
134006754.pdf
Size:
1.3 MB
Format:
Adobe Portable Document Format
Download
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Plain Text
Description:
Download
Collections
TR - Artigos de Periódicos